I was observing Armenian culture and I saw from Wikipedia.
That your country is vine and grape country and you cook " Sarma " which is made with Grape leaves. Same food is made in my county, and it has same name "Sarma" again.
How do you prepair it.
I want to compare with our Sarma.
That your country is vine and grape country and you cook " Sarma " which is made with Grape leaves. Same food is made in my county, and it has same name "Sarma" again.
How do you prepair it.
I want to compare with our Sarma.

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