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  • Cheoreg

    Hi everyone,

    Has anyone made a successful cheoreg in a bread machine?

    If so, please reply - I need help!

    Janig66

  • #2
    whan in the world is a cheoreg? :shock:

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    • #3
      o i just found out its like some kind of sweet bread....sorry and my whan up top was supposed to be what

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      • #4
        I got a good recipe, but bread machine?
        I don't know what your'e suggesting...
        but I hope I'll remember to post the recipe...
        it's from my granma... the best cheoreg you could ever make 8)

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        • #5
          bro, choreg is Gods food. I know. I only know how to make rice....in a rice cooker. But I can tell you, if you learn how to make it, you are the champ. Champs eat wheaties. You should eat those, and then you will learn the secret of the choreg.

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          • #6
            MMMmmmmmm cheoreg :P

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            • #7
              Hi guys and thanks for the replies )

              I'm always happy to try (yet another) cheoreg recipe - but the one I have now has served me quite nicely for a few years. Tastes just fab but well you all know about that )

              I just want to cut the kneading out so I was wondering if anyone has tried to do the dough bit in a bread maker... I'm going to try it using my current recipe sometime (before Easter!) and see how that goes shock

              Just hoping for some tips.

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              • #8
                NOTHING and I mean nothing can possibly replace hand kneaded dough my friend!!

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                • #9
                  My Rice cooker can replace the Panda Inn. Therefore, a bread thing can out do the hand actions.

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                  • #10
                    I did it

                    I tested it tonight using my tried and tested recipe (no modifications) and set the machine to manual with 2 nice long rise cycles. I took it out after two rises, plaited it and cooked it a la conventional style. Its texture is just as good as the best I've made (and well as far as our family goes, my cheoreg is pretty popular lol)

                    I have to admit tho that it's rather odd to be baking cheoreg in July!

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